Our restaurant is open from 18.00 (6PM) for dinner on Thursdays, Fridays and Saturdays with concerts. Our dishes are based on seasonal produce, primarily from local and organic producers. The set menu is served up until 19.30, and table are cleared before the concerts starts at 20:00 (8PM).
DINING AT MONTMARTRE
For dinner before concerts we serve our set menu priced at 325 DKK for three courses.
Menu until 2nd of October:
STARTER
Hokkaido soup
Caramelized bacon
Croutons
Roasted pumpkin seed
MAIN COURSE
Chicken
Puffed wild rice
Szechuan sauce
DESSERT
Mascarpone
Menu from 3rd of October until 29th of October:
Menu from 30th of October until 30th of November:
STARTER
Soup of jerusalem artichoke
Jerusalem artichoke chips
Pickled jerusalem artichoke
Estragon oil
MAIN COURSE
Braised lamb skank
Balsamico marinated beetroot
Mix of root vegetables
DESSERT
Baked caramelized pear
Dulce de leche
Pear sorbet
Menu from 1st of December until 26th of December:
DRINKS AND COCKTAILS
We have a wide variety of organic soft drinks, hot coffee, and handpicked wines from all over the world.
OPENING HOURS & CONTACT
Thursday, Friday and Saturday: 18:00-23.00
Email: restaurant@jazzhusmontmartre.dk
Previous reviews: