Our restaurant opens at 18:00 (6PM) on Thursdays, Fridays and Saturdays. We serve a set menu consisting of three courses based on seasonal produce for the price of 325 DKK.
The menu is served in the concerthall and the tables are cleared before the concert start at 20:00 (8PM).
In August and September the menu will be
Starter
Baked beetroot
Blue cheese
Raspberries
Main course
Rosted hake
Pickled and pureed pumpkin
Fennel
Dessert
Nut cake
Apricot creme
Blackberries
All menus have vegetarian and vegan alternatives if you let us know in advance.
DRINKS AND COCKTAILS
We have a wide variety of organic soft drinks, hot coffee, and handpicked wines from all over the world.
OPENING HOURS & CONTACT
Thursday, Friday and Saturday: 18:00-23.00
Email: restaurant(a)jazzhusmontmartre.dk
