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Our restaurant opens at 18:00 (6PM) on Thursdays, Fridays and Saturdays. We serve a set menu consisting of three courses based on seasonal produce for the price of 325 DKK.

The menu is served in the concerthall and the tables are cleared before the concert start at 20:00 (8PM).

At the reopening of Montmartre, the menu will be (subject to change)

Starter

Nordic soup on Jerusalem artichoke
Truffle oil
Croutons and chervil

Main course

Pink roast beef
Sauté of mushrooms and shallots
Red wine sauce made on veal stock

Dessert

Rich chocolate cake
Caramel and white chocolate
Sprinkle of raspberry

 

All menus have vegetarian and vegan alternatives if you let us know in advance. 

DRINKS AND COCKTAILS
We have a wide variety of organic soft drinks, hot coffee, and handpicked wines from all over the world. 


OPENING HOURS & CONTACT
Thursday, Friday and Saturday: 18:00-23.00
Email: restaurant(a)jazzhusmontmartre.dk

 


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